QUESO TRUFADO SIERRA DE LA SOLANA Maduracion minima 3 meses 3Kg.
Description
Sierra de la Solana Truffle-Infused Cheese is a sheep’s milk cheese with black truffle, presented as a 3 kg wheel and produced by the Herencia 1605 creamery.
It combines the flavor of natural black truffle (Tuber melanosporum) with raw Manchega sheep’s milk. Each wheel is handcrafted with meticulous care and aged for at least 3 months.
This highly versatile cheese offers an explosion of flavor: the milky notes of the sheep’s milk blend with the truffle’s intense, earthy aroma.
Its whole-wheel format is ideal for hospitality, celebrations, and lovers of fine cheese.