Ruby red color with violet reflections and a light and persistent foam.
LA CACCIATORA Lambrusco
Tasting notes
Intense aromas of red fruits such as cherries and raspberries, with a floral touch.
In the mouth it is fresh and fruity, with balanced acidity and a slightly sweet finish. The fine bubbles add a refreshing and pleasant sensation.
8-10°C.
Description
La Cacciatora Lambrusco is an Italian sparkling wine from the Emilia region, made with Lambrusco, the traditional grape variety of this area in northern Italy.
It is a fresh and lively wine, with light bubbles and fruity notes that make it very easy to drink. Its easygoing character makes it a perfect choice for any occasion, from an aperitif with friends to an informal meal.
It is best enjoyed well chilled and is an ideal accompaniment to cured meats, pizzas, and pasta dishes, in true Italian style.
Pasta
Sausages