Distillates
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Colombia
Liqueur
70cl
10,99 €13,49 €Unit price /UnavailableIn stock -
Chile
Liqueur
70cl
13,49 €Unit price /UnavailableLast units -
Scotland
Whiskey
70cl
290,90 €349,90 €Unit price /UnavailableLast units -
Scotland
Whiskey
70cl
38,40 €
42,90 €Unit price /UnavailableAlmost sold out -
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United States
Ginebra
70cl
19,90 €Unit price /UnavailableIn stock -
Spain
Brandy
70cl
25,90 €28,90 €Unit price /UnavailableLast units -
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United States
Whiskey
70cl
49,90 €
59,90 €Unit price /UnavailableLast units -
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Colombia
Rum
70cl
12,49 €
12,99 €Unit price /UnavailableIn stock -
Scotland
Whiskey
70cl
31,90 €
35,90 €Unit price /UnavailableLast units -
Colombia
Rum
70cl
24,90 €
26,90 €Unit price /UnavailableAlmost sold out -
The spirits They are alcoholic beverages intended for human consumption that possess specific organoleptic characteristics and a minimum alcoholic strength of 15% vol. They are obtained through the distillation of raw materials of agricultural origin (such as grains, fruits or cereals) that have previously undergone a fermentation process.
Lo distilled spirits They are the product resulting from this physicochemical process where heat is applied to separate and concentrate the alcohol, eliminating water and other excess components. Although both terms are often used synonymously, European regulations define the categories of spirits based on their production method and agricultural origin.
Whisky, Rum, Gin, Vodka, Brandy, Liqueurs, Aguardiente, Tequilas, Cognac, Pisco, Cachaça, Absinthe, Mezcal, Herbal Liqueur, Orujo Cream, Vermu, are some of them.
Information about Distillates
Information about Distillates
The spirits They are alcoholic beverages intended for human consumption that possess specific organoleptic characteristics and a minimum alcoholic strength of 15% vol. They are obtained through the distillation of raw materials of agricultural origin (such as grains, fruits or cereals) that have previously undergone a fermentation process.
Lo distilled spirits They are the product resulting from this physicochemical process where heat is applied to separate and concentrate the alcohol, eliminating water and other excess components. Although both terms are often used synonymously, European regulations define the categories of spirits based on their production method and agricultural origin.
Whisky, Rum, Gin, Vodka, Brandy, Liqueurs, Aguardiente, Tequilas, Cognac, Pisco, Cachaça, Absinthe, Mezcal, Herbal Liqueur, Orujo Cream, Vermu, are some of them.
