Xarel·lo

Xarel·lo is a white grape variety native to Catalonia and one of the main protagonists of the Penedès. It is especially linked to the Penedès PDO and also plays a fundamental role in the traditional production of Catalan sparkling wines.

It is a highly prized variety because it combines good acidity with greater structure and body than other traditional white varieties in the area. This characteristic allows for the production of both young and complex white wines with the ability to age for years.

Its aromas can recall apple, pear, citrus fruits, peach, and Mediterranean herbs, and can develop notes of nuts, honey, and minerals with aging.

Xarel·lo adapts particularly well to the calcareous soils of the Penedès and the Mediterranean climate. It maintains good acidity even with high ripeness, which is important in warm regions.

Main characteristics: white grape, medium-high/high acidity, medium body, fresh and structured profile, good aging potential, and predominantly fruity, citrusy, and herbal aromas.