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WAIPARA SPRING Sauvignon Blanc 2024
Information

This is a fresh and expressive wine from the Waipara Valley, New Zealand. Crafted with a clean and modern approach, it stands out for its aromatic purity, vibrant acidity, and mineral character. An elegant and balanced interpretation of New Zealand Sauvignon Blanc.

WAIPARA SPRING Sauvignon Blanc 2024

75cl |
Uva
Varieties Sauvignon Blanc
Origin
Origin
New Zealand New Zealand
Calendario
Vintage 2024
Alcohol content
Alcohol content 13.0º
16,90
Information

This is a fresh and expressive wine from the Waipara Valley, New Zealand. Crafted with a clean and modern approach, it stands out for its aromatic purity, vibrant acidity, and mineral character. An elegant and balanced interpretation of New Zealand Sauvignon Blanc.

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Frequently bought together
WAIPARA SPRING Sauvignon Blanc 2024 16,90 €
Total price: 16,90 €

Tasting notes

Appearance

It presents a pale yellow color with greenish reflections, which anticipates freshness and youth.

Nose

It is intensely aromatic, with citrus notes of lime and grapefruit, accompanied by nuances of passion fruit, gooseberry and green apple. Delicate herbaceous and floral touches are also perceived, along with a subtle mineral background that reflects the distinctive character of the Waipara Valley.

Palate

It is dry, fresh and vibrant. The crisp acidity provides energy, while the fruit flavors unfold with clarity and persistence. It has an elegant and clean profile, with a long, citrus and refreshing finish.

Food pairing

Seafood Seafood
Oysters Oysters
Ceviche Ceviche
Sushi Sushi
Salads Salads
Asian dishes Asian dishes
Fish Fish Cheese Cheese

Description

It is a fresh and vibrant expression of the Waipara Valley, an emerging region on New Zealand's South Island renowned for producing wines with a strong varietal identity and aromatic purity. Sourced from family-owned vineyards situated on well-drained alluvial soils, this wine reflects the sustainable, low-intervention approach that has characterized Waipara Springs Winery since its inception.

The 2023 vintage was characterized by a mild climate with cool nights, conditions that favored slow ripening and excellent acidity retention. The grapes were harvested at their optimal ripeness to maximize aromatic intensity and preserve the natural freshness of the variety.

The winemaking process aims to preserve the varietal expression as much as possible: fermentation in stainless steel at low temperatures, without malolactic fermentation, to maintain the vibrancy and crisp character of the Sauvignon Blanc. The use of oak barrels was avoided to maintain a direct and expressive profile, true to the classic New Zealand style, but with a more delicate and mineral touch that distinguishes Waipara Valley from other regions like Marlborough.

The result is a modern and balanced white wine, offering both intensity and finesse, ideal for those seeking a more elegant and structured version of New Zealand Sauvignon Blanc. The WAIPARA SPRING Sauvignon Blanc 2023 is a sure bet for freshness, authenticity, and regional character.